Cookery 
No Comments How is kimchi made and can we do it ourselves at home?
ASK! about Cookery
Here are some suggested cookbooks from the library with kimchi recipes that you can try at home:
Eating Korean: from barbecue to kimchi, recipes from my home by Cecilia Hae-Jin Lee.
Hoboken, N.J. : John Wiley, c2005.
Call No.: 641.59519 LEE -[COO]
The book of Kimchi by Chun Ja Lee.
Seoul, Korea : Korean Overseas Information Service, [1999]
Call No.: q641.616 LEE -[COO]
The kimchee cookbook : fiery flavors and cultural history of Korea’s national dish by Kim Man-Jo
S.l. : Periplus, c1999.
Call No.: 641.616 KIM -[COO]
Answered by Joycelyn Tay, Librarian, Adult and Young People’s Services
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